Scattergoods Jobs Board

Temporary and Permanent Recruitment for Catering and Hospitality Vacancies

Call Now: 01483 461950

Chef De Partie – Historic Pub – Nr Godalming – £21k

Our client is a stunning quintessential English historic inn with 15 letting rooms in a stunning location in the Surrey Hills. The client is in a busy location providing all fresh food.
They currently have an exciting opportunity to recruit a Chef De Partie to assist the Head Chef with the day to day operations.

There is a real emphasis on local, fresh produce, providing high quality pub food with a difference – The client is keen to maintain a quality and traditional feel. You will be working in a small team – on average 30 to 40 covers per day and 100 on a Saturday and Sunday.

A great opportunity for a budding chef to join a small team, learn and develop new skills, work in a busy environment and have opportunity to make suggestions.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Temp Chefs – Surrey – Up to £14.00

We are currently looking for chefs with solid experience at all levels to join our temporary team for work available within and around the Surrey area.

Hours are flexible to your needs and availability.

Immediate start available, hourly pay is up to £14.00 per hour depending on the role and the shift, as well as additional Holiday Pay

The candidate must be willing to undergo a DBS check.

All chefs must have a current food hygiene certificate and allergens certificates.

Transport is preferred but not essential.

For more information on this role, or other available positions, please contact Scattergoods Agency on 01483 461950 or email temp@scattergoods.co.uk

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Sous Chef – £30K – Event Catering

Our client are a dynamic company providing the finest quality, modern British food to high-end wedding clients at beautiful, privately-owned estates and venues around
the UK.

They are currently looking to recruit a passionate, experienced Sous Chef to enhance their brigade at one of their most successful venues near Camberley, Surrey.

Sous Chef Duties include:
-running of the kitchen reporting directly to the Head Chef
-assisting in the management, leadership and training of staff
-maintaining high standards of cleanliness, Hygiene & Health & Safety
-staff rotas
-Ordering
-Stock Take

The successful Sous Chef must:
– be self-motivated
– have a passion for good food
– show skill and creativity in their cooking
– be calm under pressure
– be able to work in a small team
– have previous experience in weddings & conferences of 100+ covers plated preferred together with a strong background in food led/ Rosette level establishments.

Benefits:
-Offers exceptionally good hours with few late nights other than event days.
-Competitive rates of pay
-Working with a talented team using quality fresh ingredients.
-Free parking
-Company bonus scheme
-Pension scheme
-Trips, tickets to concerts and activities

If you are a passionate and driven Sous Chef looking for your next opportunity then this could be the role for you!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Sous Chef – Restaurant – Weybridge – Up to £30k

Our client is an independently owned, established restaurant in the heart of Surrey. They offer a warm and friendly atmosphere providing delicious cuisine from breakfast through to dinner, as well as a buzzing restaurant they offer an extensive deli bar offering the best in artisan produce including cheeses, fresh meats, pizza dough, fine wines and craft bear and even home-roasted coffee!
They are now looking to expand the team to include a talented Sous Chef.

You will work alongside the Head Chef and help to manage the kitchen including staffing, menu preparation, monitoring, stock control, training and overseeing quality and service.
You should have a proven track record of delivering quality food in a timely call order kitchen, you should be hands on and supportive and be keen to guide your brigade.

An interest and/or experience in Mediterranean cuisine would be an advantage.

Our client offers an extensive training and development plan. You will work 48 hours per week, 5 days out of 7 on a rota basis including evening and weekends.

Excellent employee benefits with a shared gratuities scheme.

*Due to location our client is unable to provide parking.

Apply – Register – Interview – New Job!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Chef De Partie – Cafe – Nr Guildford – Up to £23k + Tips

Our client, is an independently owned café and tea shop on the outskirts of Guildford. They are currently looking to recruit a Chef De Partie to join their team.

The company very much pride themselves on the taste and presentation of their food with a high level service. This is a high quality food led business where all food is made on the premises from high quality locally sourced ingredients. They provide and the genuinely warm and friendly atmosphere within the café.

The company are looking for a candidate with a real passion for food, with great interpersonal skills, is outgoing and would have the ability to manage service confidently. Applicants must be able to demonstrate that they have a genuine interest in fresh food. You should also have the ability to work as part of a team towards the common goal of providing excellent product to the customer.

This is a fast paced environment, and experience of a similar nature would be an advantage.

The business is open daytime hours and shift pattern would be on a 5 days out of 7 basis, including weekends.

The Ideal Candidate:

– Must have existing Chef de Partie experience
– Pastry would be an advantage
– Warm, friendly personality
– A team player
– Lots of energy
– Ability to multi-task and work under pressure
– An interest in good food

Apply — Register — Interview — New Job!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Junior Sous – Independent Restaurant – North Surrey – £10 p/h

Our client is an independently owned, established restaurant in the heart of Surrey. They offer a warm and friendly atmosphere providing delicious cuisine from breakfast through to dinner, as well as a buzzing restaurant they offer an extensive deli bar offering the best in artisan produce including cheeses, fresh meats, pizza dough, fine wines and craft bear and even home-roasted coffee!

They are now looking to expand the team to include a Junior Sous Chef to support the kitchen team.

You will work with the already established brigade providing an excellent level of service using fresh ingredients. You should have a proven track record of delivering quality food in a timely call order kitchen and used to the demands of a busy restaurant operation.

An interest and/or experience in Mediterranean cuisine would be an advantage. They are a passionate bunch!

Our client offers an extensive training and development plan. You will work 48 hours per week, 5 days out of 7 on a rota basis including evening and weekends.

Excellent employee benefits with a shared gratuities scheme.

*Due to location our client is unable to provide parking.

Apply – Register – Interview – New Job!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Sous Chef – Independent Restaurant – North Surrey – Up to £30k

Our client is an independently owned, established restaurant in the heart of Surrey. They offer a warm and friendly atmosphere providing delicious cuisine from breakfast through to dinner, as well as a buzzing restaurant they offer an extensive deli bar offering the best in artisan produce including cheeses, fresh meats, pizza dough, fine wines and craft bear and even home-roasted coffee!
They are now looking to expand the team to include a talented Sous Chef.

You will work alongside the Head Chef and help to manage the kitchen including staffing, menu preparation, monitoring, stock control, training and overseeing quality and service.
You should have a proven track record of delivering quality food in a timely call order kitchen, you should be hands on and supportive and be keen to guide your brigade.

An interest and/or experience in Mediterranean cuisine would be an advantage.

Our client offers an extensive training and development plan. You will work 48 hours per week, 5 days out of 7 on a rota basis including evening and weekends.

Excellent employee benefits with a shared gratuities scheme.

*Due to location our client is unable to provide parking.

Apply – Register – Interview – New Job!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Sous Chef – Residential Home – Nr Kingston – 35 hrs p/w

Our client, an independently owned high quality residential care site near Kingston, is currently looking for a Sous Chef to support the Head Chef and to cater for up to 40 residents offering a fresh daily menu of restaurant dining for the residents at the home.

You will be responsible, along with the Head Chef, for catering to residents who have very specific dietary requirements (diabetics, coeliac, vegetarian).
The ideal candidate will have previous experience within a professional kitchen, preferably within a care setting. You should naturally have a caring nature and experience of working within a small kitchen and team. Relevant Food Hygiene and safety certificates are essential, as well as good knowledge of special dietary requirements.

Hours are 35 hours a week, daytime shifts including covering the Head Chef’s days off. The working rota will be 3 and a half days a week, including alternate weekends.

If you are looking for a new chef role within a good environment with a work life balance please apply now.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Head Chef – Golf Sector – Nr Basingstoke – Up to £30k + Bonus

Our Client, is a fantastic leisure facility based near Basingstoke who are currently in search for a new Head Chef.
Through large investment it now offers a brand new concept restaurant and deli bar, providing casual dining with a busy breakfast and lunch service. You will be showcasing the finest of ingredients and enjoy dealing with local producers. You will be pivotal in putting this new concept on the map!

As Head Chef you will understand the importance of getting food right, you will use your culinary skills to create the best in customers food experience. Customer feedback and interaction is important, and you will not be afraid to come out of the kitchen when required. You will be responsible for running a small kitchen team, reporting directly to the General Manager. You must be capable of delivering a fast and consistent food service of high quality for casual dinners and banqueting guests.

Hours are based on 45 to 48 hours a week, and based around the business needs. Generally straight shifts, but will include weekends and evenings, although not late nights.

In addition to the basic salary, the client offers a fantastic bonus scheme, which is based on a % of net kitchen sales and is uncapped.

Apply – Register – Interview – New Job!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Chef De Partie – Cafe – Nr Guildford – Up to £23k + Tips

Our client, is an independently owned café and tea shop on the outskirts of Guildford. They are currently looking to recruit a Chef De Partie to join their team.

The company very much pride themselves on the taste and presentation of their food with a high level service. This is a high quality food led business where all food is made on the premises from high quality locally sourced ingredients. They provide and the genuinely warm and friendly atmosphere within the café.

The company are looking for a candidate with a real passion for food, with great interpersonal skills, is outgoing and would have the ability to manage service confidently. Applicants must be able to demonstrate that they have a genuine interest in fresh food. You should also have the ability to work as part of a team towards the common goal of providing excellent product to the customer.

This is a fast paced environment, and experience of a similar nature would be an advantage.

The business is open daytime hours and shift pattern would be on a 5 days out of 7 basis, including weekends.

The Ideal Candidate:

– Must have existing Chef de Partie experience
– Pastry would be an advantage
– Warm, friendly personality
– A team player
– Lots of energy
– Ability to multi-task and work under pressure
– An interest in good food

Apply — Register — Interview — New Job!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk