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Chef Manager – Term Time

Our client is one of the UK’s leading independent contract catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.

They are currently looking for a Chef Manager to lead one of their school catering teams in Guildford, Surrey. The Chef Manager position will be responsible for providing breakfast and lunch, managing the team, ordering, maintaining stock control and planning menus to budget, Health & Safety etc.

The ideal Chef Manager will have
– proven craft and management skills
– a real passion for fresh food
– previous client liaison experience
-Ideally qualified to NVQ level 2 in Professional Cookery or equivalent.

You will be rewarded with a competitive salary and benefits for working 35 hours per week, Monday to Friday, term time only.

If you are a Chef Manager with a passion for fresh food and looking for a role offering a great work life balance then this could be the role for you.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Chef – Monday to Friday

Our client, an established contract caterer are currently looking for a Chef de Partie to join their team in this B&I site in Weybridge, Surrey.

This Chef position is a Monday to Friday Role working 7am-3.30pm.

They cater for the staff restaurant and deli bar as well as Hospitality which is growing busier by the day. They cater for approximately 400-500 per day on average .

Chef de Partie Job Purpose:
To assist in providing quality seasonal food in a contemporary style whilst maintaining all standards of quality, food hygiene and health and safety. Working to achieve a budget and provide high standards of customer service.

Duties & Responsibilities
* To prepare and, where necessary, serve all food to the highest standard and in line with the company policy
* To develop and plan menus that are in line with client and customer expectations at the relevant site
* To produce food in a timely fashion to ensure smooth service to the customers
* To ensure that all appropriate ingredients are available for the menus being prepared and where necessary identify shortages and instigate action to source ingredients
* To assist in developing and producing new service styles and food concepts
* To communicate with the relevant parties all requirements for planned menus and order necessary ingredients
* Plan menus and prepare food in order to minimise wastage
* Use equipment carefully to avoid breakage
* Assist in weekly and monthly stock-takes as directed
* To assist in the costing of dishes and menus and work to deliver the GP in the related site

Experience & Skills:
-Passionate about food
-Previous experience at a similar level
-Compliant from both a Food Hygiene and Food Safety perspective
-Team player

This is a great opportunity for a chef who wants to develop as there are lots of opportunity for progression.

This Chef de Partie position offers a great work life balance as well as an amazing benefits package.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

General Assistant – Daytimes – Monday to Friday

Our client is one of the most respected and vibrant, cutting edge companies within the food service sector today. They have a reputation for good food, unrivalled service and a passion for making each and every eating experience a memorable one.

They are looking for a General Assistant to join their team.

The candidate is required to:
– assist with basic food prep
– make sure front of house is set up ready for service
– making deli products in the morning such as sandwiches, wraps, baguettes and salad boxes, – – prepare and serve coffee
– using tills
– cleaning and mopping food court area and any other duties required.

Monday to Friday, hours are usually 8.30am – 2.30pm however they can be flexible for the right candidate.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk