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Temporary and Permanent Recruitment for Catering and Hospitality Vacancies

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Clubhouse Manager – Golf Club

Our client, a prestigious private members golf club in North Surrey currently have a very exciting opportunity to recruit a Clubhouse Manager.

They are seeking to recruit a talented Clubhouse Manager who will be responsible to the General Manager and Club Committee for running the clubhouse operations.

Responsibilities and Duties
As the Clubhouse Manager you will be required to:
– To take responsibility and accountability for delivering a professional hospitality operation, which prioritises, and delivers, the best possible customer experience through a well-trained and fully motivated team.
– This is a ‘hands on’ position with expectations to work the bar, front of house and ideally be able to assist with kitchen requirements if required.
– You will need to be flexible in relation to working hours
– You will be able to demonstrate excellent leadership and technical skills within a hospitality environment. Equally as important, you’ll be able to connect with your team and club members through great communication and a great personality.

Qualifications and Skills
*Strong Leadership skills and ability to deliver great service through the team
*Proven experience within the Hospitality sector
*Minimum 2 years’ experience in a management role is preferred
*Knowledge and understanding of all legislation impacting on the catering provision e.g. licensing, health & safety and hygiene regulations
*Excellent knowledge of all aspects of catering and bar operations, including budgets and margin control, service standards and procedures
*Must be proficient with IT, at a minimum, Microsoft Office and EPOS software.
*Personal License holder and good cellar management skills
* Previous experience in a private members club or boutique Hotel with exposure to members/repeat clients would be a distinct advantage.

There is a motivational package for the right Food & Beverage Professional which includes:
-Competitive basic salary
-Pension scheme
-Comprehensive employee benefits package and a generous
-Generous Performance related incentive scheme.

This Clubhouse Manager role is a fantastic opportunity to showcase your leadership and hospitality skills at a high profile, quality golf club.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Assistant Manager – Pub Group

Our client is a successful pub group in Surrey and they currently have a really exciting new vacancy for an Assistant Manager for their site in Woking, Surrey.

From the first smile on arrival to the last wave out of the door, an Assistant Manager ensures all guests have a positive dining experience. They are fun, professional and full of dedicated staff who are passionate about people and proud to deliver great food and drink.

We are recruiting for career-focused and enthusiastic Hospitality Professionals who want to work for a motivating, challenging and ever-evolving company. You would preferably have had experience in a food-led pub, restaurant or hotel operation and have a current driving license.

The company’s success has been built through its people. They provide a culture where everyone is given the opportunity to meet their potential, and develop their behaviours, skills and knowledge through their training. Developing leadership competencies that enable individuals to grow, is how they are able to deliver their high standards of food and drink service. This is your opportunity to be part of a passionate team, creating a fun and enjoyable working environment!

Excellent Benefits:
-Excellent training and professional development, including achieving a L5 Management Diploma, up to L4 Health & Safety,
-L4 Food Safety, Personal Licence
-Focussed career development with guaranteed opportunities for progression to General Manager and flexibility to move within the group
-Thoughtful shift patterns for that work/life balance – 5 x 9 hour shifts
-Mental Health and Wellbeing champions and support at each site
-Book your birthday off – guaranteed
-Employee of the month – win a £50 voucher
-Refer a Chef incentive – earn yourself £s
-Paid Overtime if you want it
-Pension contributions and 28 days holiday pay, plus long- service gifts and treats
-50% off food when visiting one of their 10 sites, meals whilst on duty, team building events, inspiring industry days out, trips to vinyards, Taste of London tickets, annual staff party and awards ceremony – celebrate success!

This position offers a competitive salary package where the first year is guaranteed!

If you are a career focused and enthusiastic hospitality professional looking for a new opportunity then this Assistant Manager role could be the next step for you.

*Also recruiting for Assistant Managers for other sites in the Surrey area*

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

General Manager

A newly refurbished Pub near Farnham, Surrey and are now looking to appoint their key position of General Manager in preparation for opening.

The Pub is a destination Pub serving modern European Food created from fresh seasonal ingredients as well as a variety of drinks on the menu.

The successful General Manager will be an inspirational leader with a true belief in recruiting great people, training and coaching them to develop an exceptional team that has a passion for working in hospitality and delighting their customers. It is key that you have previous experience of opening new pubs/venues and that you have rooms experience.

As the General Manager you will be able to drive sales through innovative marketing, maximising sales through developing reasons to visit by using social media and other methods to it’s full potential. It is essential that the General Manager has absolute understanding of what a quality offer looks like; excellent, consistent food and drink delivery, outstanding operational standards, and a passion for fantastic customer service.

In this General Manager role you will need to be able to demonstrate great leadership skills and the ability to build a high performing team in order to control, develop and improve all aspects of the business including: P&L, people, standards, legal compliance, service and integrity. This is an exciting position for someone who really wants to make their mark!

This key role offers an excellent salary + Bonus + Live in if required.

If you are looking for an exciting new General Manager role where you can really make your mark then this is the role for you!

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

Front of House Restaurant Manager

Our client is a restaurant offering a warm and friendly atmosphere providing delicious authentic Italian cuisine based near Byfleet, Surrey. They are currently looking for a Front of House Manager to oversee the day to day management of the restaurant and Bar.

Job Description:
Organises and overseas the restaurant ‘front of house’ to ensure the successful operation of the restaurant and ensure customer satisfaction.

Duties include:
*Take responsibility for the day-to-day management and running of the Restaurant and Bar
*Ensure compliance with applicable rules & regulations including without limitations; Food Standards, Health & Safety and Fire Safety, including creation & maintenance of applicable records
*Ensure compliance with all regulations on smoking &/or vaping.
*Take all reasonable steps to maintain authorities required for the operation of the Restaurant on a daily basis
*Implement effective front-of-house service procedures and develop rotas in line with bookings and staff holiday/absence requests
*Identify, agree and implement regular product promotions with Head Chef Leader such as dish-of-the day or specials
*Lead, supervise and motivate the restaurant staff throughout service, improving service standards and training personnel on a daily basis
*Train staff on upselling techniques to maximise daily revenues
*Ensure all staff obtain the relevant licenses and identify any additional staff training requirements
*Oversee the maintenance of all equipment and restaurant facilities, taking responsibility for any damages and ensuring replacements and repairs are conducted as and when required
*Monitor and control all financial transactions and operation of the till
*Ensure personnel compliance with all legal food and beverage service requirements.
*Deal with customer complaints

As the Head of Service you should have:
-Previous Restaurant & Bar Management experience
-Knowledge of Food Safety, Health & Safety , Fire Safety, licensing laws etc
-Be smart and well presented
-Have excellent communication & customer service skills

After a successful probation period they offer the following benefits:
-Pension
-Health care
-Dental care
-25 days holiday plus 8 UK Bank Holidays
-Free food and drink (not alcohol) during work shifts

If you are looking for a new opportunity within Front of House Management then this Restaurant Head of Service position could be for you.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk